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TripAdvisor Reviews Hotel Laterum Pecs
Travel Blogs from Pecs
Time to pack and get on the move.
Is there anybody out there?
Calling earth, calling earth. While I write this pretty much for my own enjoyment, we're a long way from home and feeling lonely!There's a Comments function in this blog app so come on, let us know if you are getting this. Be as offensive as you like, just let us know that we exist!
... winery, with multi-courses of food brought to our tables. A new taste treat, rose wine with sweet, vine-ripe strawberries in it. Oh yum, and the strawberries aren't bad either. We were invited into the cellar where the wine barrels were stored and were offered glasses straight from the barrel. We finished lunch back at the tables where we were entertained by a music duo playing guitars and sharing a bass. They started their set with the forties classic, "All of ...
There is a Leonardo exhibition in Pecs
at the moment. There is no actual Leonardo material but mostly
models and displays of materials from the codices. They have
spectacular models of the flying machine and spring driven
automobile. There was a very little discussion on technique related
to some of the famous paintings but not very much and these were the
aspects I found most interesting. Still it was very interesting
... Roman elite burials that are not christian.
There is also an expo of local area
wines in the town. We are in the Villany wine area that seems to
make very good full bodied redincluding some really full bodied pinot noirs. There is an avenue of tasting
booths along with food stalls. A couple of the food stalls were spit
roasting whole pigs which looked and smelt glorious.
We tasted a number of the reds. ...
... get a sense of the taste of the area.
Unfortunately we had tea organised back
at our flat or we could have easily stayed there to eat and they had
entertainment stages set up for later in the evening.
Alison cooked up some sausages we had
bought at the market this morning along with some saurkraut. She
also made a tomato/onion/garlic sauce. The tomatoes are really