Chateau de Flammerans

Rue de Remilly, Flammerans, Burgundy, 21130, France | Hotel
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Travel Blogs from Flammerans

Burgundy-Is this real life?

A travel blog entry by emily.emiley on Aug 05, 2014

393 photos

... anise is like Kryptonite to Mark and me. But the town was super-cute nonetheless. In the earlier MuseoParc, we got to watch LARPers acting out some of the battle tactics of the Gauls and Romans in excruciatingly slow motion, and on an indoor tumbling mat since the outdoor exhibit was cancelled due to rain. Yes, the rains followed us here. It poured for a good hour or two while we were at the museum and the Abbaye, but by the time we ...

Beautiful Beaune, home of Burgundy

A travel blog entry by time-traveller on Aug 05, 2014

5 photos

3rd August- Our Rhine cruise over we were dropped at the train station in Basel. Turned out to be the wrong station, so it was a scramble onto a bus to find the other station. There we met up with Marianne, who stayed with us earlier in the year and lives in Solithurn, an hour from Basel. Also met her brother Franze and his girlfriend Ursula. We wandered around for a bit then had lunch. It was great ...

Burgundy

A travel blog entry by hahno on Aug 01, 2014

3 photos

... The food was exceptional, the service good, and we did get the waiter to smile a couple of times. All because of my lousy French. The German has worked really well this trip, but struggling a little with French. I had a rabbit terrine that was stunning, R had fried goats cheese salad. She said it was brilliant. We both then had duck in raspberry sauce. I thought it might be too sweet, but the sauce was quite savoury and really amazing. ...

People and Traditions in Burgundy #2

A travel blog entry by rickandluann on Jul 24, 2014

2 comments, 58 photos

... and set out in the weather for 2 - 4 years. When cured, they get shaped and hammered into place. Open fires inside the partially formed barrels help the cooper bend the wood. Surprisingly, the short slats that make up the top and bottom are not glued together. They are tongue and grooved and pressed very tightly together to make the lids.

Romain and I are shown here standing in front of a stack ...

Bastille Day in Dijon

A travel blog entry by jenniferklm on Jul 17, 2014

4 comments, 47 photos

... year in autumn, one of the ten most important fairs in France. It has a large Les Halles marketplace with all the wonderful displays of food France is so famous for. I sent Jim off on his own so I could do a little shopping in the stalls all around the outside of the market.

And of course the town is forever associated with Dijon mustard which originated in 1856, when Jean Naigeon of Dijon substituted verjuice, ...

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Location

This hotel is located on Rue de Remilly, Flammerans.
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    TripAdvisor Reviews Chateau de Flammerans

    4.00 of 5 stars Excellent