Chao Tian Men Hotel
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Travel Blogs from Chongqing
... World War Two?" Indicative of this lacuna in most people's general knowledge of world history re China. Also, how many people know that Chinese coolies dug trenches during WWI? Fast train ride to Chengdu passing intensive farming areas which we both enjoyed and during which we both snatched cat naps. Check out the train info board with the date! M not too happy about having reached the age immortalised by The Beatles. When "When I'm 64" came out ...
... After meeting our guide Johnny, he took us to Dolce & Gabana in the basement, which had a grocery store. Prices were really high. A package of cherries was $16.00. The wines were upwards of $40.00 or more but we found one that was on sale, two bottles for the price of one. We shared with Thomas so it worked out okay.
Off to the ship we go. We had to carry our carry ons down 79 steps, little cement steps with ...
... the same thing for 50, so he bought another. At the next two
tables they offered them for 40 and then 30!! Seems to be quite a markup here!
This is a smaller town of only 10,000 people but it had originally been located
at the foot of the temple. Every year it flooded out with the spring and summer
rains. To solve that, they moved the town to higher ground, but could not move
the temple, so they built a coffer dam around ...
We docked around 9 am this morning in Chongqing and then took a private vehicle to the train station. Compared to some of the other stations we had been in, this one was cleaner and the people seemed to push a lot less. The train we got on was a bullet train and only took about 2 hours to Chengdu. After transferring to our hotel, we went for a bit of a walk around the town. We ended up in one of the ...
... salamis, chicken and fish, as well as a large assortment of vegetables including mushrooms, cauliflower, carrots and cabbage. With your chopsticks, you place a piece of meat or vegetable into the Hot pot to cook. Once it's been there for about 5 minutes, it should be ready to take out and dip into your sauce concoction. Wait a minute til it cools, and eat. It was such an incredible meal.
It is one of those essential ...
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