Chalet St Georges
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Travel Blogs from Megève
... I think we all needed to hear what she had to say as most of us had just found out that we had been rejected from the DOS for internships this summer (but more on that later). Of course, we swarmed her after the talk was over to ask her more questions, and she was very forthcoming. There are some pictures up on Facebook that I am tagged (proof!).
The students who are on the Public Health track here went to the WHO on Thursday, but ...
... of Aosta Valley and the mountains all around. There weren't any shops open during early afternoon, turns out italians can't live without siesta. Either way it was a great town and it might even be our next ski location. ...
... flickering on the pist maps. There was only one slope left open in Les Grands Montets area and it wasn't groomed at all. So after having skied there twice we took off our ski boots (which is another big trouble) and we drove off to Brevent-Flegere once again. It was time for la Flegere that day. Most of the pistes were closed there too but ...
... br> many people did (and did). It wasn’t quite like that tonight being summer, but I
reckon there were more well groomed women parading past me than I’ve seen
anywhere outside of Paris or New York. Many of them were simply out walking
their dogs. Wow; I wonder how they dress when they go out somewhere serious. I stayed
for dinner and it made for a very pleasant people watching evening.
... there with several large bottles of refreshments, a latte macchiato, a loaf of fresh French bread, cheese, cookies, biscuits, a basket of nectarines, and two containers of pudding, all for less than twenty dollars. If we had any kind of microwave or cooking facilities, we would have bought some more substantial food, but still at very reasonable prices. So go to LIDL if you’re in Geneva and want something to nosh on without busting your ...