Chalet Hotel Dahu
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TripAdvisor Reviews Chalet Hotel Dahu Courchevel
Travel Blogs from Courchevel
... most of the Col de Croix Fer not to be confused with Day Two's Croix Fre. This road had a lot of traffic and cyclists so you had to be on your toes. Fortunately the drivers are friendly to cyclists.
Pretty soon our route turned off to the left and now the road was much less busy. The Croix Fer winded around the mountainside and offered some amazing views. This was a pretty tough hill because the pitch kept changing rather than staying steady.
We did a ...
... from the hot sun.
At first I was feeling a little stiff in the legs. I made sure to pace myself up the hills. Ray, Rich and I have mostly been riding the "Performance" rides but there were a few of the riders that were riding “Extreme” the first 3 days that dropped into our group. They are strong riders therefore the pace was a little higher.
Our ride was to finish up a steep climb call Les Lacets de Montvernier. It is this crazy road that ...
... realized all the Thompson vans and riders had left. We high-tailed it down the hill. There was a small climb to make from the bottom of the Galibier to the top of Telegraphe. Rich was worried that the vans would leave the town where we were all to reconvene. He dropped us on the climb. I figured we would catch him on the long decent down the Telegraph but Ray and I were stuck behind a camper and a car for quite some time. The camper finally pulled over and let the car ...
... The day was only ½ done so back on the
bike we climbed. During this ride the weather was clear, sunny and very hot for
the Alps. Avg temperatures were in the low 90s. Thankfully the humidity was
low. It was much better than riding in Austin in July and August. I tried to
stay focused on drinking and eating a lot throughout the day.
Our next climb, the Col des Aravia was short, only a few
miles, with an average incline of 3%. Our joke was that 3% ...
Up early this morning, truth is I woke at 3am and couldn't get back to sleep. I need to be down at St Jean du Maurienne for the start of the Etape by 6:45am and I have a 30min drive to get there from my base at Valmeinier.
Here's the breakfast plan, make a cup of coffee tip it into a drink bottle, grab some eats for breakfast (madeleines, banana, drinking yogurt plus 2 stale "pain au chocolates" I pinched from the hotel ...