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Travel Blogs from Exmouth
washing was still damp but we hauled it in and draped in on clothes
horses etc before bed in case of rain or night dew. Another great
Thursday the 19th of
September – Any damp washing
was finished off in the dryer, breakfast done, train sorted to meet
up with Ali, bags packed and LUNCH. Jeremy had ordered a crab and it
was huge – this is what we had for lunch along ...
... By the time we got back to The Coach House, the Rudolph children were all returning from their various outings to cricket and Guy had retuned from his Board meeting in Amsterdam. We had a lovely dinner and Guy introduced Pete to Armagnac. Luckily that took the edge off watch us lose 2 Americas Cup races (sigh). Although it did increase his ranting a bit. He is not feeling so flash this morning ...
The next morning Shane went into work and we got up late. After lunch Shane took us up to a part of his old farm where he still owned a game reserve. About 2000 acres set aside solely for animals. This used to be a good business as hunters would pay large amounts of money to go on hunting camps. Now lots of the game had been poached, the fence has been pulled down and stolen.
... crew, a captain and a man serving drinks. The captain had an easy job driving but the other guy worked hard making drinks for the thirsty guests! We all were in a fab tipsy mood and Kate and Sarah said we should go to the Boma restaurant. When the boat docked at about 6 30 we went straight to the restaurant. On arriving the staff put African robes on us and the boys joined in with some traditional dancing. They served a huge Buffet and gave out drums to ...
... we were taken for a lunch at another beautifully thatched lodge.
We ate Impala stew which was delicious. We all ate too much, this and the early start everyone was ready for a sleep, however we had a boat safari planned on the Linyanti river which divides Botswana and Namibia. Again the wild life had benefited from the lack of poaching and hunting, the animals were relaxed with us near by. The trip took a couple of hours, we ...