Hotel Caserta Antica

Address: via Tiglio 75 Sommana, Caserta, Campania, 81020, Italy | 3 star hotel
 
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Location

This 3 star hotel is located on via Tiglio 75 Sommana, Caserta.
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Description

   

TripAdvisor Reviews Hotel Caserta Antica

4.00 of 5 stars Excellent
 

Travel Blogs from Caserta

Pompei to Sulmona

A travel blog entry by marrigolde on Jun 26, 2014

8 photos

... br>
It is called The Royal Palace of Caserta. There is a lot of history here of course, but it took us three hours to walk to the top of the gardens and back. It is mind boggling to think back in the day, one family owned all this. (Google it)

They had horse and carts to drive to the top and back, now that i am home I have no idea why I didn't do that, it would of been splendid.

After the Royal Palace we went back to the ...

Rome to Bay of Naples

A travel blog entry by jenny-peter-g on May 20, 2014

8 photos

... the feet. No beach cricket here! Enjoyed the lovely view back up the cliff, with the many houses perched one above the other. A stroll back up through the many little shops, then off back to Sorrento. Stayed at Castellammare Di Stabia - a very old style hotel. Dinner included tonight - and very nice - pasta, crumbed fish and a green salad and fruit salad. Simple but very ...

Pompei - day 8

A travel blog entry by jennydawson on Oct 01, 2013

3 photos

... that they could be saved. They were curled up like they were asleep which I thought was kinda nice. They didn't look to terrified. Once we finished up there we got back on the bus to head to Brindisi to catch the ferry across to Corfu which is overnight. The scenery is really nice through this area. Heaps of vineyards and olive groves which is very nice - wish we could stop and take a few photos along the way. The stops are normally at the ...

Naples, Italy

A travel blog entry by u00jpt2 on Jul 11, 2013

... enough. Nolan tried some Thai shrimp soup and a huge piece of prime rib. Evan had lentil phyllo pastry as his main. Nolan has been pre-selecting his meals so they can have the Chef prepare with his allergies in mind. He has had squid, muscles, shrimp, calamari, salmon, and other seafood along the week so far. Tonight he selected alligator for his starter for tomorrow night's dinner. After dinner the boys took ...

Pizza, Pompeii, and Pretend Pedestrian Crossings

A travel blog entry by matandali on Apr 10, 2013

1 comment, 10 photos

... was the temperature - these were the first warm sfogliatelle we had eaten, straight out of the oven. The orangey sweetness was enough to have us seeking one more coffee to adjust the palate. I was prepared for more Italian "efficiency" but was delighted by the friendly nature of our baristas (their demeanour seemed to shift when they discovered we were from Australia). A fluffy, latte-coloured cream was being whipped in a bowl. I asked if it was zabaglione, and was ...