Cap Saint Jacques
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Travel Blogs from Vung Tau
Surfing at Sunset!
... ended up moving rooms during our stay due to ants and unclean rooms.
Scott and I decided to go for a swim in the sea as soon as we arrived. Charlotte chilled in her room for a bit instead. Our swim was great the waves were soon getting very big and we decided to try and hire a surf board. This proved to be more difficult than we would have liked. We could see and touch the surf boards but there was no one around ...
Kitesurf Vung Tau 2nd Time Lucky ?
... Have to be carefull of some that can dump on the beach depending on which part of the beach you are at. I would be carefull going to far to the island and the end with the Christ Statue as if the wind drops you can get trapped in a little bay there with many rocks at high tide and can not lad kite due to the cliff especially in onshore winds. So you have been WARNED i did end being here once and that hopefully the last time ...
A bit of Australian history in Vietnam
... to go visit. Mick and I really enjoyed our day, despite the fact that we didn’t really get a 'guided tour’. It still boggles my mind that some 50 years ago, Australians fought and died on the very spots we visited and that in possibly 50 years from now, there will be a Lonely Planet Afghanistan, with battlefield tours taking place where Australians are fighting today.
One of the unexpected highlights of the ...
We're on our holidays!
... to bacon, sausages and bread with real butter though and eggs cooked anyway we wanted! Yum!
We lounged by the pool for a couple of hours before it got too warm, I hid in the shade and read so as not to aggravate further the damage I did yesterday and then went to pack up and check out...we took 10 minutes to lie on the bed and take in the comfort, one final fix before we said bye!! Our hydrofoil back to the city doesn't leave until 3 ...
Day trip to Vung Tau and Ba Ria
... heading to Ba Ria for dinner with my in-laws friends. I probably had one of the best homemade Banh Hoi, vermicelli in awhile. I recalled it being served with great eggrolls (fried), thit nguoi, veges, etc... It was so good we decided to take some to-go since I will be
heading back to Ho Chi Minh that evening.
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