Campanile Arles
Rue Charlie Chaplin, ZAD de Fourchon Arles, Provence, 13200, France
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24 décembre : Visite aux Baux-de-Provence
... la place, en costume d’époque et avec une petite ménagerie qui ne manque pas d’attirer l’attention de Noémie et Elikia. Vers 14h00 le vent a eu raison de notre endurance et nous décidons d’aller manger dans un des restos ouverts dans la rue principale. Nous ne sommes pas seuls à avoir eu cette idée, le restaurant est bondé ! Une fois le ventre plein, nous décidons de rentrer à la maison. La visite du château sera pour une autre ...
23 décembre : Préparation du Réveillon
... visiter le boucher de Patricia pour compléter les achats. Pendant que Sabine et Pat sont dans la boucherie, j’en profite pour faire un petit tout du cœur historique du village à la recherche de la maison de Nostradamus. Je ne l’ai pas trouvé mais j’en ai profité pour me balader un peu et profiter du beau ...
Ru-eens
... town to see the main sights - ancient Roman ruins.
There are two main sites in Arles, an "amphitheater," which is really more like the Colosseum in Rome, and a "theater," which is more like what I would call an amphitheater.
We began in the amphitheater (colosseum), which is the 20th largest colosseum in the Roman empire - very impressive. It was completed in 1 AD, so it was about 2000 or so years old. (Ironically, they were ...
Sur le Pont d'Avignon
... so I was glad when we were finally on the ground. After much discussion I decided it would be better to carry Little D in the Ergo rather than to take the BOB stroller, even though we had a bike lock we could use to secure it while we went in to see the sights. At first I felt totally justified in this, but as the afternoon went on, we saw more and more and MORE strollers around. I still think we were much more mobile with carrying him, but the BOB ...
Exhaustion and Rest
... I get to spend the day fiddling around in the kitchen, so this was a pretty awesome and relaxing way to spend the day. The menu was as follows:
Roast Turkey (5.1 kg! - expertly carved by T)
Stuffed with stuffing of baguette, mirepoix, mushrooms, Toulouse sausage, thyme and rosemary
Mashed potatoes (expertly mashed by T2)
Green bean casserole that sort of failed because they don't do concentrated soup in France. I just ...
This hotel was formerly known as: Campanile - Arles



