Calvi Hotel
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Travel Blogs from Calvi
Calvi. Corsica
Woke late and went down to brekky as usual. Weather so much better today than since we left. After brekky had time to put bathers on and head to the pool for an hour or so. Extremely hot so our tan should improve. Lovely fruit skewers served and big glasses of water. Back to get ready for our excursion into Calvi for 2.5 hours. Mix up with directions to wait for Calvi excursion but finally boarded tenderboat with great waves causing problems for us getting on. Finally got over to ...
One day visiting the centre - Corte
... well as a French couple whose daughter is in Melbourne.
21st June, breakfast at 8am in the Inn, graprefruit, croissants, baguette, jam and coffee and off we went.
We decided to take a short trip in the Gorges of Restonica, leading to 2 lakes but not enough times for the 1 and 1/2 hour walk. Beautiful scenery, stopped quickly by the river.
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2 days in Calvi 18/19 June 20212
Left Porto early morning. Drove through the mountains looking over the gulf of Girolata, then inland stopped for coffee in a small cafe/restaurant. The owner talked to us about the Balagne region and suggested the 10km drive to Montestremo, following the river. Took his advice, had a dip under a bridge, saw a bit of snow left on ...
2 days in Porto
Left Ajaccio in the morning; the GPS took us on a goat track rather than the main road. Met with the locals (cows and goats) on very windy roads large enough for one car...
Arrived in Porto for lunch, nice salads and icecreams. Booked 2 cruises for the next day, checked in our hotel (Belvedere), our room had a balcony with view on the Genoise tower built long time ago by the Maures. They were used to lit ...
Corsican High Country...
... We have already tasted this wine in Bastia and are keen to seek it out. In passing through the village of Patrimonia we randomly stop at ‘Domain Lazzarini’ where we enjoy some excellent tastings. So good in fact that we cannot help ourselves but buy a small quantity of their excellent white (made from the Vermentino grape) and ‘Muscat du Cap Corse’ (made from Muscat ‘petit grain’). Suitably revitalised we carry on to ...
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