Cabanas Ruma Andina
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Travel Blogs from Villa La Angostura
Ode to Bardas and Food update..
... call this still-under-construction structure "Third Bridge"). There was something very apocalyptic in crossing a concrete bridge that was absolutely abandoned- but it was quite beautiful, as we were able to take our time and enjoy the view up and down-stream from the middle. The meander-beach was exactly what we had imagined it to be (rocky and isolated), and we skipped stones, chatted and looked out for ducks, cranes and other aquatic fauna. The road back was ...
NEUQUIRKY
... time to open up the appetite and keep us fit! Squid beat me BAD at o-****.. i am still scarred by it but I hope to take my revenge soon. For dinner we made beef fajitas sided with fajita style peppers, onions, a corn pico de gallo and guacamole.. mhmmh so tasty! We watched a pretty mediocre argentine film called "Derecho de Famila"--
On Monday squid worked from home, compiling information and writing a little and I began reading a new book by Isabel Allende, ...
Cimientos Parte II: Encadenados y Columnas
Seguimos con la obra nomás! Primero los vamos a invitar a recorrer los encadenados que son como las raíces de esta casita medio loca. También vamos a contarles cómo fue el proceso de elegir las columnas y la preparación de las mismas antes de empotrarlas en la zapata. A los cimientos hay que tenerle mucha paciencia porque es una etapa de la obra donde no se ven demasiados avances pero hay que dedicarle el tiempo que merece y no desesperar.
El ...
Storm of Light and food-experiments
... that kinda **** all the time-- like "try these whole grain non-chocolate chocolate chip cookies that taste so good" though they end up tasting like cardboard topped with glue-gun glue... these were different- soft, sweet and delicious!
That said Sunday through Tuesday morning it POURED down rain, strange for the desert, everyone seemed to beside themselves with the rain like they couldn't quite get their mind around it. It was a welcome pleasure for us because it reminded ...
Straight up Food blog
... all day in their spicy sauce. I will never buy canned beans again (unless we are camping of course!). Also a corn pico de gallo to top our tacos with!
OUR LUNCHES: But what have awesome are our lunches. Squid comes home for lunch since the University is just a hop away and I have been making an assortment of soups! Monday I made a creamy zuchnni carrot and rice soup, with cabbage, red bell pepper and onions, absolutely delicious and healthy. On Tuesday ...
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