Buyuk Abant

Address: Abant Golu Mevki, Bolu, Bolu, Turkish Black Sea Coast, 14030, Turkey | 5 star hotel
 
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Location

This 5 star hotel is located on Abant Golu Mevki, Bolu.
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      TripAdvisor Reviews Buyuk Abant Bolu

      4.00 of 5 stars Excellent
       

      Travel Blogs from Bolu

      Getting out of the city

      A travel blog entry by adzane on Mar 11, 2015

      2 comments, 3 photos

      On Wednesday one of brett's German friend, Anne, who I also know, came to Istanbul to travel with us for a week. After lots of debate, we decided to rent a car and get out of the city for a few days.

      First stop, Bolu. First driver, me. Driving through Istanbul wasn't as bad as I thought it would be. After a few minutes I did have to dictate a rule that brett and Anne ...

      Day 82

      A travel blog entry by dream-catcher on Oct 22, 2014

      9 photos

      It must have got very cold during the night as we had both woken at some time feeling chilly. When the alarm rang it was only 5 degrees in side, we put the heater on and waited for Dream Catcher to warm up. When we opened the door to let Logan out there was a keen frost, everywhere looked beautiful, the sunlight shining through the yellow and orange trees, the grass bright green where the frost had melted and everything else glistening ...

      Bolu

      A travel blog entry by garytan on Sep 24, 2014

      Bolu is a city located in the Western Black Sea region of Turkey. It is famous for its cooking tradition that prevails since the ottoman Empire when the master chefs of the Ottoman palaca were entirely selected from cooking artisans of Bolu; more correctly to say: of Mengen which is a province of Bolu. Although the past of the city extends to ...

      I'm still not quite sure...............

      A travel blog entry by aidan1150 on Jun 13, 2014

      10 comments, 22 photos

      ... sometimes poured over the dish, at the table.

      Anyway, after a wait of thirty minutes I was still without dinner and was up from the table ready to leave to go elsewhere but was persuaded to give it another three or four minutes. Just as I was about to leave it arrived. What a disappointment. It had the consistency of mushy peas and none of the flavour. The pita bread was so soggy that it reminded me of feeding ...

      Cycling around Selime

      A travel blog entry by debbie.chung on May 14, 2014

      34 photos

      ... be going off road not too far from the fish restaurants. This probably meant that he had taken a turn off down a dirt track that I had missed (although it also seemed odd that he wasn't waiting at the turn-off)! Well, there was nothing for me to do but double back down the hill that I had just ridden up - with some luck I may meet him on the way! After a few minutes, I arrived at a clearing by the side of the road with a dirt track and a dam in ...