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Travel Blogs from Boksburg
So now all the preparation of the last weeks and months have brought me to only days left before departing. Amazing how many last minute things left to fill the hours remaining... Packing and re-packing, weighing items, what can still be removed, what is still missing... Realized with a grin today that my toiletry bag contains no soap yet! Fortunately shampoo need not take up too much space with my present hair style :) So ...
This week a journalist contacted us for more information about our project for coverage in the local community newspaper.
SAGA also re-posted our Facebook entry on their FBÂ
We are getting our official letter endorsing the
project from SAGA this ...
... Shangaan dinner which consisted of bean salad, BBQ chicken, maize, beet root salad and green salad. It was delicious! I also sipped on a South African lager. Post dinner, we sat around a campfire and were treated to a traditional Shangaan dance and singing. By 9:30pm, I was settled for the night, sleeping solo in my tent. I was told to not leave my shoes outside as hyenas could steal them while I slept. Comforting thought, isn't it? ...
... is Insane party time with every Mozambiquean with a sound system in their car trying to outdo the next one - It is Wild
Aaaah and Ice cold 2M and plate of clams will be going down a treat then early shut eye up early and the long road to Inhassoro begins and come on Casa Luna.
Watch out all the pics from ...
... Cape Town before we head home. In our first and only night in Jo'burg, we had arranged a last dinner with some of our original group (Georgia, Jen & Jen were the only ones we have been with the entire trip from Nairobi/the gorillas to Jo'burg, while Jo & Sam were another two Aussies we've been travelling with since Zanzibar) and we were all looking forward to a last hurrah at Carnivore. Now Mick and I have been to Carnivore twice in Nairobi, but Jo'burg is where you ...