Best Western Sirius
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Left for belgium this morning. Just entered the french speaking country and I read about some caves in liege, belgium that I will try to find. And then onto brussels.. an intereting thing in europe is all the public bathrooms cost money to use... here are some pictures of the roads. The sign that looks like a ghost busters sign means theres no speed ...
... anyway, then see the track had been opened. We hurry up to the track, taking some photos and trying to make it to the podium, but soon they we rushed along to the FIA press conference and gone were our hopes of meeting our superstar Aussie driver.
We wandered the track, took some photos and started to make our way back up the hill towards the shuttle bus to camp... With 10s of 1000s of other GP goers.
At the top of the hill our bus was waiting, ...
Seeing an ATM to get some cash at car park 52, we took a punt at the distance to go to the track and stopped. Beautiful grass to park on, we walked back to the ATM and were pleased it was only about 1km walk to the track through town.
The circuit immediately struck us for the steep turns, up hill and down, surrounded by forest and grass embankment. Just a sensational race track!
We walked from Eau Rouge corner, through ...
... this slide, but luckily the food was very good, even with gluten free marked on the menu. All happy!
The young waiter spoke very good English and was quite entertaining during our meals. Andy took the pork special, I opted for a chicken breast and salad. Our first meal in a few days not from a camp stove was very much appreciated and enjoyed.
Andy tasted a Vienna lager, which was by far his favourite of ...
... quarter of an hour to reach the Vernauds’s house. On the way we crossed the border at an unmanned crossing point. They only do spot checks at this little out of the way crossings.
For breakfast we enjoyed bread and cheese, juice and strong coffee with milk. The quality of the milk in Switzerland gives their café au lait a particular and very pleasant taste. We talked around the table for more than an hour as we ate, ...