Best Western Hotel Mediterraneo
Travel Blogs from Brindisi
Italia , 18$/Gal Avgas
... s , so it is a real Challenge in a Quick Airplane.
Went to Italia to see Carlo .he lives in the Salento Area , the Heel side of the Adriatic See and I really liked the area a lot being there about 30 years ago, where the same house I looked at then is still sitting on a cliff about 8o feet above the Water and the house still not finished only the Walls and roof is done, and nobody knows anything about it.
I really like to find out and would if possible ...
Farewell Italia
Our 80 days in Italy have been so happy and it has been such a wrench to leave our beautiful friends. Sal and Rog have made this journey possible for us and we have loved every minute of it. We have laughed our way through the whole journey. We are now on an Alitalia flight to Roma then on to Bodrum via Istanbul. I do hope this will be a smooth transition as we have had some difficulty with Pegasus Airlines and after an email this morning from them saying ...
Wine - start to almost finish
... it is quite therapeutic the snipping with the secateurs. Then came the fun part - the stomping - felt like Lucille Ball in one of the funniest shows she did doing this. We squashed those grapes to within a inch of there lives. They then went into a barrel that was placed around the hydraulic press - the lid on then squash. This process was repeated till all grapes were done. As the juice was coming from the press franco offered a taste but i could not do it because one look at all ...
Lecce
... to have taken a photo but thought not wise as we think MAFFIA. We set off to find the railway museum which we certainly took then long way around to get to but luckily we did as to Sal's absolute delight Rog came across an Asian shop which stocked all Sally's food group - tahini, curry powder, coconut milk, sweet chilli sauce, soy sauce, tofu, organic rice, pumpkin. These things have been impossible to ...
The long lunch
... of little donut like snacky biscuits - to be cooked into the pizza oven - almost the only thing she ate all day. The food started - firstly the most beautiful tomato and onion thin bread and the onion focaccia - followed by the pasta and best tomato sauce - with freshly grated cheese by me - then the rabbit with French beans - then the BBQ chicken and roasted peppers and of course the home made wine courtesy of Franco - then we had to find room for the tiramisu - ...
Other places to stay in Brindisi
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Minerva Hotel
Strada Statale 16, Km 908 per San Vito, Brindisi | 3 star hotelfrom $87 -
Hotel Orientale
Corso Garibaldi 40 , Brindisi | 4 star hotelfrom $148 -
Hotel Nettuno
Prolungamento Viale Arno, Brindisi | 4 star hotelfrom $131 -
Foresteria Dei Congressi
S.S. 7 per Mesagne Km 7+300, Brindisi | Hotel -
Palazzo Virgilio
Corso Umberto I, 141, Brindisi | 4 star hotelfrom $157 -
Hotel Barsotti
Via Cavour 1, Brindisi | 3 star hotelfrom $101 -
Scoglio degli Achei Hotel Residence
Contrada Monacelle, Brindisi | 4 star hotelfrom $116 -
Hotel Residence Nemo
Via Riccardo Moretti, 3, Brindisi | 3 star hotelfrom $66 -
Mercure Grande Albergo Internazionale
Viale Regina Margherita 23, Brindisi | 3 star hotelfrom $128 -
La Sorgente Hotel
Via della Scogliera, 1, Brindisi | Hotelfrom $122 -
Hotel Regina
Via Cavour 5, Brindisi | Hotel -
Hotel Torino
Largo Palumbo 6, Brindisi | Hotelfrom $92 -
Hotel Mirage
Via Dei Tulipani, 15, Brindisi | Hotel -
Hotel L'Approdo
Via Del Mare 34, Brindisi | Hotelfrom $67 -
Hotel Venezia
Alberghi 1 Stella, Brindisi | Hotel -
Hotel La Rosetta
Via S. Dionisio 2, Brindisi | Hotel -
Masseria Baroni Nuovi
S.P. 44 Acquaro, San Vito Scalo-Mesagne, Km 4,5, Brindisi | Hotelfrom $109 -
Hotel Villaggio Carbrun
Strada Statale 16 Km. 892, Brindisi | Hotel
