Best Western Hotel Biri
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Travel Blogs from Padua
... They sadly had to go before they got to light the candles. It was amazingly hot after the cool of the church. It was time to go back to the hotel but by trying to squeeze in one more lovely square it was clear dehydration wes setting in. I am ashamed to say they took shelter in "The Old English Pub". It looked right but the beer was not what was expected. The pint of water went down a treat. They made it back to me in one ...
... that I have yet seen. Arqua Petrarca was lunch destination. The winding streets and unclear directions made finding the recommended restaurant rather difficult and we almost gave up. We were very pleased that we persevered as we were well rewarded for our efforts by the stunning oasis of La Montenella with views overlooking the valley. A first class restaurant with cloths and embroidered napkins, fine china and impeccable service. The best pasta we had all had; all ordering ...
... but we never ran into them again.
All four of us fell in love with our one bedroom suite with rooftop deck at Hotel Campiello (room M), just a short stroll from Piazza San Marco (turn at the restaurant with the pink table cloths). If we stood on the picnic table on our deck, we could even get a tiny glimpse of the Grand Canal.
San Zaccaria church is just a few steps from Hotel Campiello, so we paid a short ...
... Penfolds winery in 1974 after completing his studies in agriculture and winemaking. He was appointed Penfolds’ chief winemaker in 1986. During his 16-year tenure, John helped establish Penfolds as one of the world’s most celebrated wineries. While his honors and awards are too numerous to list, some of the highlights include the Robert Mondavi Trophy for Winemaker of the Year in 1989 at the International Wine & Spirits Competition in London; two-time recipient ...
... piazza is one of the largest in all of Europe rivaling Red Square in Moscow.
FOOD & DRINK:
While having lunch with our hostess, on learning of Mia's osso bucco let down in Verona, she invited us for dinner on that very same night. A specialty of Mia's Nonna (grand-mother) Eli had never had the pleasure. The tender meat, the delicious saffron sauce on risotto rice and of course the succulent bone ...
How has this hotel rated in the past?
- Continental Breakfast
- Room service
- Free High-Speed Internet
- Wheelchair accessibility