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- Continental Breakfast
- Shuttle bus service
- Room service
- Free High-Speed Internet
TripAdvisor Reviews Hotel Garden Tabiano Terme
Travel Blogs from Tabiano Terme
... We were fortunate enough to have a tasting of unaged cheese, and cheese aged for 12, 24, 40 and 60 months. We both agreed 40 months was the best. After the parmigiano wheels are made, the remaining whey is then heated again and a small amount of vinegar is added. It is mixed and heated some more, until new curds form. These curds now become ricotta cheese. ("ricotta" means "re-cooked" in Italian). The remaining whey is then used to provide the rennet for the next day's ...
... and radicchio that was delicious. That was followed by the pasta course of ravioli. Half the ravioli were ricotta and herb filled, and half were filled with butternut squash. We continued with a radicchio salad and ended with a "chocolate salumi". Of course, there was plenty of Lambrusco flowing. So much for our "light lunch" We continued on to Fratelli Galloni, the premier prosciutto producer in Parma. We had a tour of the facility by Marina Galloni, ...
Up and about early and after a light breakfast we checked out and drove to Modena. There we visited the Enzo Ferrari Museum which left Stu quite emotional. The museum is nothing to look at outside but inside they project the story of Enzo's life and dreams for Ferrari on a giant wall to classical music. Very moving! Lots of cars and engines to drool over if you like that including a special exhibition of 100 years of Maserati. Saw Enzo's house. Then drove to Maranello to the ...
Woke to the amazing view of Lake Lucerne which was promptly covered by fog in about 10 minutes! Amazing how quick the fog came down but thankfully by the time we were ready to go out the fog had lifted. We decided to explore the town and walked along the wooden bridge covered in flowers and found a cafe called Heini which served a great breakfast of a milky muesli bread, cheese, ham and croissants. Bought ...
... Modena. Enzo built this factory in 1943 to avoid being bombed. You can do a simulated test drive reaching speeds of 300km/hr in a F1 car. Next was a visit to a winery which makes Lambrusca where after viewing the wine process with the owner we had a very generous lunch of 4 courses with wine. We were allowed to visit the kitchen and saw 3 woman hand making very small tortellini used in soups. ...