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- Continental Breakfast
- Free High-Speed Internet
- Room service
- Wheelchair accessibility
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TripAdvisor Reviews Bedford Hotel Lytham St Anne's
Travel Blogs from Lytham St Anne's
... have the right of way here. It was about a 40 min drive and Rob was waiting for me outside the house with his sunglasses and gym shorts on in the middle of winter-typical. We dropped my bags real quick and went straight to the train station and hopped a train to Birkenhead. We've been warned not to go to Birkenhead at night and to only stay in central during the day so we headed over to get my cell sim card and look around. We got some hangers for myself, stopped for ...
Quiet day, just us. The four of us went for a walk along the seafront in the morning, it was very cold and windy. Marni, wanted to wear her sparkly skipping shoes. What to do? We went with it, if it gets her on her feet, who are we to push for the winter boots that will keep her feet warm? So two pairs of sock and sparkly skipping shoes it was. First event was a puddle which had iced over and then we had to stop at the railway crossing. The train ...
... as the Oceans Club party was due to take place in the Neptune Lounge at 11.15am. The Oceans Club is for repeating Fred Olsen passengers, and is graded Blue, Silver and Gold. Blue is for those who have done up to 30 nights, Silver for 31-100 nights, and Gold for those who have done over 100 nights, We are currently Silver members and after this cruise we will have done 96 nights on Fred Olsen ships, so we only have to do another five to become Gold members. ...
... no doubt be consuming this next fortnight. Every little helps.I did 40 minutes of cardiovascular exercise using the treadmill, cross-trainer and stationary bike. I also did some arm-work using dumb-bells. It was a completely new experience to be using the treadmill on a moving ship; the vessel’s motion meant that sometimes you’d be going uphill, and sometimes down. When I was using the dumb-bells I didn’t need the stability ball; the ...
... on table 32. :-)
As on all Fred Olsen cruises, dinner was delicious. I started with smoked salmon and avocado, followed by Caesar salad and a tasty lamb korma. Then I finished off with some cheeses and a nice glass of amaretto. :-)
At around 7.30pm Boudicca slowly started to make her way down the Mersey, heading for the Irish Sea. Our voyage had begun.
Our hunger well appeased, we then went along to the Neptune Lounge, where ...