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Travel Blogs from Bron
Woke up to a bfast of croissants and breads which we hardly ate but could not believe ! The parents helped us to plan our day and we set off to find a wine tasting. We were lucky to find one at midday which let us come in and try some Lovely wines We only bought two ...
Narbonne train station is quite small so should have been a piece of cake catching the train to Lyon, which it would have been if we didn't have to lug three suitcases up and down two flights of stairs to reach the platform and some silly woman who wasn't even travelling on the train took herself and her little dog off the platform and out if the damned way so the rest of us who were actually getting on the train could do so and manage their luggage! She must ...
... as Paris, but it is much calmer, and to me, far more beautiful. Benoit was my host in Lyon, and he proved himself again to be one of the most amazing people we (mum and I) know. As for Lyon, it was much more laid back with two different rivers running through the city, and lots of places to just relax. The roman theatre which overlooks the city is one of my favourite places ever. If you can just go and spend half a day reading in the grass. So brilliant. Aside ...
... to-die-for’ and drooled all over the window,... sadly, this shop wasn’t open on Sunday! There was, however, a ...
... that we made:
- Roast Chicken
- Poached Chicken (Blanquette)
- Croutes de Sel - Crusted Chicken (Chicken is cooked inside a salt crust dough - you don't actually eat the dough though)
- Chicken Ameriquaine -Whole chicken, covered in mustard and breadcrumbs and then roasted in the oven (not quite sure why this is considered American)
- Basquaise - Chicken - Capsicum
- vallee d'auge - apple sliced, onion and mushroom glacé,