Inter-Hotel Le Saint Georges
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- Meeting rooms/conference facilities
- Non-smoking hotel
- Multilingual staff
- High-speed internet in room
- Room service
- Banquet room
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I figured that while Alyssa was busy typing away at a serious blog entry that I would update you on the feast that we just took on.
Four course dinner? That won't be too much... Or so I thought. I started off my meal with the most gourmet salad that I've ever had placed in front of me. Goat cheese, tomatoes, fancy lettuce and a mustard vinaigrette made it ...
... as was the wine. We asked for a digestif after our meal, and were given a distilled wine with an alcohol percentage of 45. It smelled and tasted like scotch, but tasted like grapes and honey. AS2, or other interested Samms, if you come to France ever, you'll have to try this! Apparently it's unique to the Bourgogne region.
Time to head to bed and get plenty of sleep before we start our next ...
We got to sleep in again and then it was time for a quick Brekkie before packing and leaving our hotel at about 12pm. Took about 30 mins to get to the airport heathrow and then we had ages to wait for our plane to leave. We had some lunch altogether and then boarded the plane about 3.15 and took off about 3.50pm. It was a quick flight to Paris only 50mins and then it was time to get our bags and head to the train. Luckily ...
... forced us to look for a room the old fashioned way: with our eyes. After being turned away by several full B&Bs, we managed to obtain a weak internet connection and used TripAdvisor to locate a lovely, modern suite in Nuits-St-Georges. Around the corner from there we found a charming restaurant on the fountained town square with an outdoor patio that was covered by a 20-ft umbrella. The place was called L'Etoille and served classic Bourgone cuisine. We shared escargot, a ...
... de gomme.” Which literally translates as “mystery, and a gum ball” - and sort of sums up my attitude to electronics.
Tomorrow is May 1 and a nation wide holiday of the nothing will be open variety. So we stocked up on baguettes and milk and I will go get some veggies and salad stuff this afternoon, I plan to devote a big chunk of day to reading. Unless the sun comes out, in which case I will scrape peeling varnish.