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Travel Blogs from Makati
The bus ride from Banaue was a challenging one, since it immediately started with a crazy twisty descent down the mountain that, surprisingly, left Rob feeling nauseous. I'm usually the one that fares badly on buses.
We soon found ourselves in a frustratingly slow bus ride due to the extensive roadworks. Men in balaclavas sitting beside …
It has been 11 weeks since I set off from the uk and perhaps time to re charge my batteries, I am spending the next 5 days here in Manila and will sort out my washing ( getting short on clean undies ) amongst other things!!
When I first visited Manila it seemed very uninspiring, dirty, poor and a good place to get mugged in or shot.
OUR FIRST TIME in our Country! --Schengen Visa Application
we have an appointment at 11:00am in the Netherlands Embassy. it is located in Makati City.
it was the first time for our 3 students to see Makati Business area..
we arrived 10:30am.
the four students are so cool. romel and victorino are wearing checkered polo.
margie on her white sneakers and karena on her uniform......karena needs to run ...
... a good one although this one was also flooded outside when we arrived. We also stayed at City Gardens hotel also in Makati.
We travelled by bus to a mountainous area Bagiou for a 5 day break and returned to Manilla for a couple of days before flying to Bacolod - Negros Occidental where we picked up our car to drive to our house in ...
... minced stalk of Kangkong in a coconut cream sauce. Kangkong is a type of green that looks a little like green onion when it's all chopped up but it's probably closer to a small diameter lemongrass...tender and the coconet ceam sauce was delious. Adobong Puso ng Saging – sauteed heart of banana with shrimp and vinegar with pork crackling. I never figured out what pork crackling is but, it was used in a number of dishes on the menu.