Auberge de l'Arac
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Travel Blogs from Aleu
... returned with him waking up consistently at 2am. If only he ate like his father.Today is a quick and easy drive, actually the shortest for the two weeks I think of around 40kms though the riders do 120ish. So we will leave here later and cruise on into town after hanging up the washing inside, emptying the grey water, putting out the rubbish, filling up with fuel and getting Ben to eat some breakfast. All electronic gear is charged up and the fridge is cold!Till next time.
... the final version.......it was comedy gold! But not the kind of publicity the Haute Route organisers want I guess. Thanks for the inspiration Jens. I expect I will be referencing more classic Jens as we hit the monster Pyrenees stages with Port de Bales, Superbagneres, Hautacam, the Tourmalet and Aubisque from tomorrow.
Made cut off by 1.5 hours, even with medical stops, so not too bad. ...
... to have this situation. On parking the car Ruben managed to touch
Stinging Nettle; I had no idea but the ‘antidote’ plant grows nearby which you
can rub on it to remove the sting. We were offered an upgrade to a cabin
separate from the main hotel with three bedrooms and living areas. We decided
that the room with 4 beds was sufficient for the small amount of time we were
going to be there (plus I think some people might have overthought the ghost
stories ;) ...
... town itself has a very typical central European snow village look and feel to it with the style of buildings located amongst the mountains. At the end of the walk we went into the supermarket to stock up on snacks; on exiting we went through a door that set off an alarm through the building - whoops must have been a fire exit!
... here back towards the beach and city was really very pretty!
By mid afternoon we were very hungry and went back into the old town for more pinxtos; three more locations, all with much larger and more impressive options! In every location we walk up and down the bar drooling, pointing and discussing what we will choose; its quite an event. Our trusty translator Ruben comes in very handy when ...