Logis Auberge La Diege
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TripAdvisor Reviews Logis Auberge La Diege Capdenac
Travel Blogs from Capdenac
... place along a little river. The boys had a play ground to de stress themselves, whilst we organised the RV and had a much needed alcoholic beverage.
Next day we hit the road early and headed south towards Spain. The country side is so green. Lots of corn and sunflower crops.
Now we are in a nice little village campsite called Severac which has a beautiful castle up behind us. Plus it has a pool which is a bonus for the boys. Having a few beers while planning the next ...
Had another 4hr drive South East today, through Millau Town with the stunning Millau Bridge in the distance. Having dipped down into the town and not going over the bridge we rejoined the A75 for a few km's before coming off and traveling 50km across some wonderful terrain before arriving at Le Val de L'Arre in Le Vigan. We shall move on ...
... Hoorah". Would have been expensive, let alone annoying, if they were lost. Met the Robs at Maccas, and set off south. Very misty and we were hoping for great views of the Massif Central later. Looked at the Garabit rail viaduct, built 1882 and 565 metres long, impressive. Then on to Millau. The Millau road viaduct is 12th highest in the world; 270 metres high, 2.5 km long and has 7 pylons, over the River Tarn. ...
... from here on out, seems summer has finally come to see us!!!
I will be uploading more pictures of Paris in this entry
And whatever else I may have on my tablet
PS i have a massive amount of other pictures from my phone and camera, along with 13 gigs of
pics from Abde's tablet.
Taking it easy in the south of France
... north-south traffic to and from the Southern area of France and also Spain!We kept motoring, but by now we were both quite tired! We got into the campsite (4 star one for once!) In time for the rain to start as soon as we'd finished checking in! Well, another 5 minutes in the car and the rain was stopped, and it was time to get the tent out and up. Dinner tonight was going to be pasta with a tomato, bacon and Roquefort sauce! Again, we had a ...