Hotel Au Vieux Moulin Echternach
Maison 6 Echternach, Grevenmacher, L-6562, Luxembourg
Check Rates and Availability
mm/dd/yyyy
mm/dd/yyyy
Travel Blogs Nearby
Mal so nebenbei...
... ber Trier schreiben, damit wir nicht mehr ganz so dumm sterben... *räusper*
Es ist die älteste Stadt Deutschlands, ist von Weinbergen umgeben, wurde 1300 Jahre vor Rom an den Ufern der Mosel gegründet und ist römischen Ursprungs. Hier stehen 8 (od. 9?) UNESCO-Weltkulturerebe-Denkmäler, wie zB die Porta Nigra, die Römerbrücke, der Dom oder auch die berühmten Kaiserthermen. Es ist aber eine relativ ...
Moien
... contained WWII artifacts. The best part of the day was next, where we then drove an hour to the largest winery in Luxembourg. There we learned about how wine is made and then sampled three different wines and a "cremant", which is essentially champagne.
Sunday we were supposed to spend with our host families but it was raining so Monique just let us do what we want. As Archer, my roommate, is a Giants fan and I am a ...
Kneipentour
... Leider konnte meine Buddy auch nicht kommen. Zuerst sind wir zum allerletztne Mal ins Lübke weil es heute endgültig schliesst. Es kamen immer mehr Leute, so dass wir letzten Endes dann zu gut 20 Leuten da waren. Alle kamen aus wievielen verschiedenen Länder, zB Frankreich, Türkei, Finnland, Turkmenistan, usw. Wie ich das liebe Leute aus der ganzen Welt kennen zu lernen! Als wir dann weiterziehen wollten, ...
Day 75 - Oberderdingen - Echternach
... to stay. But, we couldn’t have been luckier with our timing as we had arrived in Sankt Goar just 10mins before the cruise was to depart, which we took as a good omen, and decided to hop aboard.
In reality the cruise itself turned out not to be 3 hours long. It departed 20 mins late, and then headed down river to a place called Boppard, where it stopped for us all to get off for ½ hour. Not that I am complaining at all, Boppard was a beautiful little ...
French Bistro, Brewery Hotel in Luxembourg
... bar, another restaurant area for breakfast service, the brewery, the smokehouse, and a shop to purchase hams, salamis, etc. I wish we could bring the meats back to the states as gifts but don’t think that will fly through customs. We pull up to the bar for our free beer (as welcome to hotel) and each order an amber beer. It was very good but I would classify it as a honey beer. It was deliciously malty with big creamy head ...
This hotel was formerly known as: Au Vieux Moulin



