Atlantic Club Reserva De Marbella Hotel
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TripAdvisor Reviews Atlantic Club Reserva De Marbella Hotel
Travel Blogs from Marbella
... nature called so in we went.
Once inside on deck 14 we were greeted by a blast of airconditioning….SO COLD after the balmy evening stroll. We got to the men’s room and saw that someone was about to exit (the door was moving and the handle turned…but nothing), so we waited. Nothing happened. SO….Christopher opened the door and to our surprise was a man walking into his reflection in the wall mirror placed by ...
John, or host at the Arriadh recommended El Muelle for dinner. This restaurant is situated in the town of Arriate - a refurbished commercial warehouse that sits beside the railway station, and at one time was used by the railroad. Frank, our host at El Muelle, was extremely helpful in explaining the dishes (he was from Holland also). Their specialty is the local black pig that roams the area hillsides and eats mostly acorns -- ...
... at Red Ginger. There is NO way the dreaded “N” virus would dare show its ugly face here.
I have never in my life seen so many men with “orange” hair! Guys….give it up. It looks SO BAD! Let your hair go its natural shade….grey. It is distinguished. The orange dye job looks so very, VERY fake. There are even those few who have managed to do what I call the double ...
... the travellers kept to themselves. They never looked at you, never said hello, this did create a bit of a segregated feel. With our fingers crossed that we didn't **** off the old travellers we headed into Lisboa on the bus ... a helter skelter, rock and roll, bumpy cobble stone ride, through some seemingly unsavoury neighbourhoods, and areas on the immediate outskirts of the city. Once there, the major thing that stood out was the graffiti. It was everywhere. We had concerns ...
... it may well have been a Spanish name but the food was the same as everywhere else in the area. We had an ok meal, with Chicken Tika for me and Sheila had the Rabbit stew. The meal certainly was different and the food was good. My appetizer Gampas Pil Pil was delicious served in a sizziling plate were my shrimp and a spicey sauce.
Following our "light lunch" we decided to ...