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- Room service
- Free parking
- Pets allowed
Photos of Hotel Arca
TripAdvisor Reviews Hotel Arca Spoleto
Travel Blogs from Spoleto
... the home seat of the Pope and very grand. They have re erected an Egyptian column that was redirected on its way to Constantinople and erected in Circus Maximus around 300AD and was buried and then found and moved to the Basilica around the 1700's . It is the largest in Rome and weighs 455tons. Returned tired after 8 kms of discovery. We spent the evening resting up for our time with Kaye and ...
... announced that the staff was going out to the bar for a drink before curfew and everyone was invited. Of course, everyone headed out to have a good time (some had more of a good time than others). It was cool to have everyone out in an unofficial setting just hanging out but we also found it a little embarrassing to be a part of 100+ (loud) Americans who take over a bar while Italians are just trying to have a nice dinner.
When we were on our way to Rome we made a short stop at Assisi. At first I do have to admit I was a bit fustrated. All I wanted to do was get to Rome as soon as possible. I felt like we were wasting our time by stoping at Assisi. Boy was I wrong!
Personally as a catholic, this was one of the most impacting experiences. When ...
... full of amazing mosaics. After a few hours in Ravenna, we had a 3 1/2 hour driving through the Alps until we arrived in Tuscany just as there was the most magnificent sunset ever. Our hotel in Assisi is up high on the hill by the Basilica. It is a warming evening and the moon is almost full. It has been a truly glorious day. Cannot wait to see what tomorrow brings. Remembering you all in prayer at these amazing ...
... have been diced and let them sit in a colander to drain since the salt will draw out a lot of the remaining water in the tomatoes. After that you place whole cloves of garlic (minus the bitter center green part) and ribbons of basil in with the tomatoes, add a little olive oil and some more salt and pepper and just let it sit until you are ready to serve. The final step in the process is to fish out the whole garlic cloves and rub them over the surface of the toasted bread ...