Appart'City Lyon Part-Dieu Villette
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Travel Blogs from Lyon
Today was a day filled with lots of traveling to reach Lyon. The first stop was at La Fontainebleau, where a stunning chateau of Napolean was the site of the day. After a delicious cuppachino at a French bistro, the journey continued. After another 2 hours journey we reach Chateau De Cruix in the Boujelais Wine Region. The scenic hills of the vineyards surrounded us as we were given the opportunity to taste some of the award winning wine along with some ...
... and she became a great friend this past year in frigid Syracuse.
It did seem a bit fitting, when this summer both pursuing graduate internships in French speaking cities, that we would infact explore a bit of France together. Hanna is working for the summer in Strasbourg, a city in Northeastern France, with an organization which assists asylum-seekers. We were ...
... and I couldn't taste any preservatives like I normally do at restaurants. I try to eat mostly organic, so I have a palette for non Gmo foods. We had a great time, enjoyed talking for a long time, since the French don't rush their meals. It was a very nice change of pace! We walked around the town at night, and the cobble stoned streets we're even more charming. We walked to a bridge that overlooked a ...
... made from cows milk and described by the waiter as "strong flavoured". He wasn't wrong. Being a good country bred girl, Poss was able to identify the source as being the bottom of the cow bail, reminiscent of bull's pi-pi et *****; not the best taste experience. But the others were great.
And then there was the dessert trolley; nay, dessert trollies. There were three trollies covered in dessert treats to choose from. As if that wasn't enough, a tiered stand arrived ...
... etc - Dave was in heaven! A few bottles were bought!
That night we got a recommendation for a good local restaurant in a tiny village in the mountains. On route - Connor asked about ticks - which Simone had told us about. We arrived at the restaurant - got a flashlight in the parking lot and checked behind his ear - there was definitely a black 1/2 cm long object there! We entered the restaurant and after being seated, asked the waitress to check out his ...