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Travel Blogs from Peniscola
Just 30kms away is another resort with pristine beaches and the added attraction of a fortified town, an island fortress not unlike Mont St Michel. You can walk around the narrow cobbled streets full of shops and restaurants and fishermans houses down by the harbour. A labyrinth of streets enclosed by massive ramparts. The restaurants serve the local seafood delicacies such as ...
... but thought it might be too big for our little cooking pot.
Instead we bought some Christmas cheer in the form of some lovely Spanish brandy and some good Rioja.
Kay had her photo taken with Father Christmas but refused to sit on his knee.
The stalls were mostly leather goods and jewelery and some Christmas decorations.
We had a lovely lunch in a bodega bistro where we sampled the local rioja..lovely.
... mountainous region - the highest peak is over 6,000 feet – where olives and almonds are grown in drystone walled terraces dating back to the Moorish occupation. But there are much older relics of settlement, in the form of 10,000-year-old rock paintings showing scenes of men hunting with spears and bows and arrows.
At the heart of the Maestrat is Morella, one of those spectacular Spanish ...
... and Bonterra Park has to offer ....300 days of sunshine reputedly.
The local promenade is flat and pleasant to walk with plenty of cafes along the way Convenient supermarkets on the doorstep and restaurants nearby,
We were lucky to have such good neighbours on our campsite. Marian and Leo are the life and soul of the the social scene as well as having an interesting enterprise going with the re-cycling of plastic bottles into ...
... about right. So the car is now booked in to Seaford for its MOT when we come back for Christmas and Mark will check it over then. I suppose doing 17,000 miles in a year, much of it fully loaded and towing nearly two tons of caravan, would take its toll.
So we found the Holy Grail campsite, and even the Holy Grail itself! Read the next exciting episode for an account of the other places we’ve visited while staying at ...