Apa Hotel Chiba Yachiyo Midorigaoka

Address: 1-2-30 Midorigaoka, Yachiyo, Chiba Prefecture, Kanto, 276-0049, Japan | 3 star hotel
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This 3 star hotel is located on 1-2-30 Midorigaoka, Yachiyo.
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    TripAdvisor Reviews Apa Hotel Chiba Yachiyo Midorigaoka

    3.50 of 5 stars Very Good

    Travel Blogs from Yachiyo

    Tokyo, Part 1 - 3 Nights

    A travel blog entry by feuersalamander on Aug 21, 2015

    8 photos

    ... Kawaii or Candygirl). Unfortunately we have only seen few of them.

    Sunday, 23. August

    For 2 of our group it was time to say goodbye to Tokyo already early in the morning, while I could sleep a little longer today. But also for me its goodbye because in the afternoon the „leftovers“ are heading to Ito. So actually we didn’t do much but buy suncream and something to eat for the short travel of 1 hours to the coastal town.


    Chapter Twenty Eight

    A travel blog entry by luggagesbitch on Jun 08, 2015

    5 photos

    ... and luggage. I guess now I'm a katana's ***** too. I stopped off at 7-eleven to grab some cash. I took out another 10000 yen ($100). Second to last day of the trip and I was just barely reaching backing into the piggy bank. I guess I took out the right amount before the trip. My bank card was at the hotel, but I remembered a nifty feature that allows me to used my credit card to withdraw cash. I went back to the hotel to drop some stuff off and have my leftover Subway ...

    Top 3 things to do in TOKYO

    A travel blog entry by storytellers on May 12, 2015

    1 comment

    ... a great place to get souvenirs and has many shops. You can see the amazing colour and design on the temple and many people recommend it. 3. Visit the Shinjuku gardens. It is a large public park in the middle of a city. There are beautiful gardens and plants for you to explore and admire. There is food and beverages and place to down for if you ever get tired of ...

    Day 3 - Shinjuku, Harajuku and Shibuya

    A travel blog entry by costin on Mar 30, 2015

    21 photos

    ... me told me it was meant for dipping the sashimi into. The sashimi was exactly the kind of clean flavours that one would associate with Japanese cuisine - the oily flavour of the sardines hit with fresh lemon juice, seasoned lightly with the soy, punctuated by toasted sesame, spring onion and a hit of fresh ginger. It was absolutely brilliant. Kim's deep fried sardines were coated in panko breadcrumbs and served with lightly curried beansprouts, a citrusy ...

    Sayonara Japan!

    A travel blog entry by jw.jm.travel on Dec 13, 2014

    ... on a good old family mart onigiri meal, which we ate on the Asakusa Narita Airlink subway after joyously putting our bags down.

    Once we arrived at the airport, it all started to feel real. We are actually going home! NO!!!!! I know we asked for this change in pace and changed our flights (and I actually am ready to go home) but not ready at the same time! We took one last closing photo of our bags at the airport, just like the one ...