Anusca Palace Hotel Bologna
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Travel Blogs from Castel San Pietro Terme
Bologna
... with them... but a good one most of the time.
When we got to Bologna of course Zuzia could not park the car but Miguel just woke up from sleeping and did it. Yes we totally fulfill those stereotypes.
Sadly we missed the christmas-market, but we kept telling us it would not have been good anyway.
We also saw Gregory, the pope that invented our calender of today, very ...
Bologna
... they are very pretty colored here). We then got some gelato but I tried Betty's and it wasn't good so I wasn't in the mood anymore. We wandered through a refurbished castle turned mall called Corte Isolani, and it luckily led right into Santo Stefani which was also spectacular - they have bits from the original floor and a pretty pulpit. Sara and I got giant chocolate frappes after that, at Cremeria Sette Chiesa which was delicious. Betty had a praline gelato which she said ...
Amazing Race to Bologna
... Italy's version of happy hour. The only difference is that when you purchase your 8€ cocktail, it includes access to a full on buffet of tasty bites! From here we went and looked at a library that was unlike anything we had seen before. The floor of the library was plexiglass which allow access to the view below that revealed an entire collection of ancient ruins that once stood in place of this library hundreds and hundreds of years ago. Just one of ...
Typically Italian
... at Lara's house we were introduced to her three housemates: Cristina, Antonella and Sara. They were possibly the coolest girls that I have ever met in my life and as we stumbled in sweaty and tired from our travels we felt more than a little inadequate in our dirty clothes and hurried to tidy ourselves up. The girls were so lovely and welcoming but spoke barely a word of English making for large arm movements, slow, loud, talking and long, awkward silences, ...
A Hands-On Cooking School In Bologna Italy
Italy's Best Bologna cooking school for foodies, students, beginning and advanced amateur cooks who love authentic Italian food and taste. MORE INFO ABOUT US At the CIBO (Culinary Institute of Bologna) you receive a true hands-on Italian cooking experience; classes are not demonstrations. Learn from our professional chefs who are employed at local Emilia Romagna restaurants and trattorias. You will ...
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