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- Continental Breakfast
- Free High-Speed Internet
- Swimming pool
- Room service
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TripAdvisor Reviews Anastasis Apartments Imerovigli
Travel Blogs from Imerovigli
If there is ever a place you have dreamt of staying at in your wildest dreams, think of paradise and heaven all rolled into one......then multiple it by 10. That is Anastasis Apartments at Santorini in the Greek Islands. When I saw this place 12 months ago, I knew I had to stay here. However, I had no idea just how mind blowing this place is. This …
... our bearings before heading on. We made it to Imerovigli and stopped to have our lunch. We had made sandwiches from leftovers which were very welcome. Of course, there is always a chance to do some people watching where ever you are. Listened in on conversation between some Asian tourists and a tour operator. The prices kept changing, where they were going, what to do. Very interesting.
It was mid-afternoon by this time, the wind was ...
... the grape plants can grow. The island exports a lot of wine, so they need their grapes. The plants are not what we're accustomed to seeing--they are actually small bushy looking things. Fig trees are also abundant and are everywhere. We learned that you cannot eat the fruit from the male fig tree, only the female.
Lunch was included with our tour & the restaurant was perched atop a mountain with gorgeous views. It was a ...
... our day, but such is this place that you can't help but just go along with it. And the views! Around every corner or over the top of every roof another postcard scene. Sorry, but not much more to add - apart from mentioning Jane's concern that I might be going native. That, and a note to the girls, we saw a little dog today -see photo below- that had, and I **** you not, a collar with the name "Stinkydogurakos" ...
... water, gyros, fresh fruit, and listened to all my woe-is-me’s. I don't know what I would do without him.
Poke and Chels joined us on our balcony later that night and we watched the moon rise above us while listening to Mark play guitar, and eating left over Turkish delight and fruit ...