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TripAdvisor Reviews Forum Hotel Madrid
Travel Blogs from Madrid
... her (he claims he was attempting to catch her) also folded his tire into a banana. The next half an hour was spent pulling thorns from Annie's arms and hands as well as administering first aid to her road rash (she's ok, mom - just a bit battered). The bike guides did an incredible job of straightening the bent tires and getting us back on the road. Annie was a model of tenacity and all was well until the ...
... stopped at one of the several restaurants off the lobby and had breakfast and relaxed for an hour or so. Our train won't depart until 11:35.
Our train to Pamplona rolled out of Atocha station at exactly 11:35. Very nice cars... spacious, comfortable seats and a quiet, smooth ride. Now relaxing on the last leg of our trip to Pamplona, ...
... are ready for it or not. Sometimes it’s nice as it means things that hurt face too. But the most important is to realize you should always be somewhat prepared. Going with the flow and exploring and trying out new things is always fun, but you should at least know where you are going to sleep that night and how you are going to get there.
The difficulties of keeping up with friendships. Sometimes I would just get on facebook and look at the list of ...
May 21, 2014 Day 5
Its hard to believe I have only been here for 5 days, it
truly feels like I have built myself a new life with new people and am settling
into a new way of living. It is kind of scary when you think about it actually,
being able to move somewhere new and establish a whole new life within a few
days. Regardless, today was another epic day and some good stories came out of
it. We woke up to pouring rain, which I don’t mind, ...
Our second night, Amanda and I met up with one of the other students and we went to El Tigre, which is a tapas bar two blocks from our homestay. We ordered sangria, which came out in HUGE cups and came with four full plates of tapas that are picked at random by the staff– all for 6 euros! Unreal. Needless to say we loved our giant sangria and tried all the tapas.
After our orientation this morning ...