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Travel Blogs from Durban
... one thing to work on. The markets have all
sorts of interesting things, including some of the best beadwork I have ever
I went to a Mozambiquian restaurant and had some of the best
calamari of my life and some amazing peri-peri chicken. Peri-peri is a type of
chili that is present in Africa and is now prevalent in the food here.
Being on the beach is nice, there is an awesome
boardwalk-esque path which is nice ...
... to soak up the tasty curry sauce especially as Cat has never been a huge fan of rice. Once we’d finished our meal it was time to head back to the main bus station as the last bus went at 16.45pm and we couldn’t afford to miss it. We got back on a people mover outside the restaurant but as we boarded we realised it was on the wrong route and would take us further away from the bus station not towards it. The driver helped us out though and just told ...
... to our b&b Avaolne Guest House. Monica is a lovely German lady (who gives Nadia, our guide, a run for her money!) and offers a nice place to land. While cold and rainy in Cape Town, and it is late fall here since we are in the Southern Hemisphere, we didn't get an idea of humidity until coming to St Lucia. Thankfully the weather warmed up and we thawed out! I must say, with the long drives, planes and lack of freedom on ...
... in donkey’s years!! She is my mom, sister’s daughter and Penny’s brother is Lindsey who I visited with in Johannesburg. The lamb was cooked on the spit, we even had Irish dancing with all the kids and lots of pictures and stories were exchanged. We had to end it off with another Rugby game and ended up staying for dinner ...
... pictures of geckos in the living room, very weird living with exotic creatures that people keep in tanks in the UK..they just walk around on the ceiling here (see pic).....slept well!.
Tomorrow going to pick up a new Alsation puppy for Lindell's Mum....and find a USB cable for my camera which I left at home so can't charge it....Should be fun!