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TripAdvisor Reviews Liyang Hotel
Travel Blogs from Liyang
Today we took a trip to see how green and black tea is processed. It was pretty amazing. Each tea leaf is picked individually by hand (by about 200 workers). There is a specific criteria for the leaves that must be followed about size and when they are picked. It is all pretty fascinating. They take the fresh tea leaves and let them sit on a ventilated table to air dry for about 4 hours. Then the leaves are sent through a horizontal, ...
... 18, but there is no law for it, so people generally do as they please. A local said that his son (just a boy) gets a tiny bit of beer each night before bed. Sofia, a local artist who recently joined our tour, said that some people just give their babies a bottle full of it. I thought this was pretty funny.
On our way to Yixing we stopped in Jiangsu, a "small" village of about 200 000 people! A totally ...
One of the teachers at school arranged for our students to give us a tour of the nearby sites. The students arrived at my hotel at 11 am. The father of one of the students was our driver and we went to one of the local caves. Across the street from the caves we went and had lunch. The food for the most part was pretty good.
After lunch we went to the ...
... I was asked to be photographed by at least 7 different people.
In the late afternoon I took the subway to the train station where I was to meet my travel companion. The subway in Nanjing and Beijing is soooo much nicer than New York. More modern, easier to use, cleaner, safer, and a smoother ride. And on top of that, it only cost about 40 cents to ride it. While I was waiting - I walked around a ...
... that we have a toast with each individual person two or three times each. I felt like I was giving a toast every few minutes. At first they insisted that we drink the hard stuff, and not just sip it for the toast, but to slug down the whole glass. I quickly changed to drinking the weaker beer, but one of my colleagues did not. After a few hours of drinking and eating it was time to go home.
One of my colleagues was ...
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