Hotel Ibis Lyon Bron Eurexpo
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TripAdvisor Reviews Hotel Ibis Lyon Bron Eurexpo
Travel Blogs from Bron
... get some food in my stomach. When the brought out the light appetizers I thought they were very taste. I finally drank some wine.
I talked to a couple of the CEFAM students. I asked them what kind of music they liked and alot was American.
Our tour guide gave us a ticket to use the Metro to get back to the side of Lyon that our hotel was at. Most of us decided to go back with the tour guides and professors because we did not want to get loss coming back. ...
... style to them and almost reminded me of models in a cool magazine.
There was cat walking around the restuarant. It reminded me of home, because I have alot of cats in my town back at home.
When we were done with lunch we got back on the bus to go to FedEx.
No surprise I fell asleep again. At this point I am starting to believe that I have narcolepsy.
When I woke up we were at FedEx. It was still raining so we had to run into the building. The ...
... quality, but I think I prefer the style of the earlier dish, where I get to mix it myself. To finish, we share a very nice crème brûlée with good coffee — Italian as it turns out. Looking at the advertisement for the coffee brand on our table setting, it occurs to me that I need to prepare to switch linguistic gear from French to Italian, as we are departing for Venice tomorrow. As I feared, it does feel like I have forgotten most of the ...
... decided on this one. After packing 5 times and taking stuff out, I think I'm ready. I hope Air France doesn't make me check my suitcase. I must be able to dash through customs in Paris to find my train and the girls. My heart is heavy too, for I said good-bye to Taylor and Avery and we were all sad. I'm exhausted tonight. At least I have until 1:30 to do things around the house. 9/4/13. Good night's sleep. Up early. Oh no! Delta text at ...
... English and my tourist French wasn't up to the task. I'm still not entirely sure what I ate for the starter course, which is what they call what we call appetizers. Not my favorite meal so far, by a long ways!
But I survived and made it to Nimes.