Budapest Banki Travellers Hostel
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... aligned themselves with the Axis powers and sort of attacked other countries? Couldn’t really find any information about that. Even in the National museum WW1 happened in the space of a singular A4 information plaque — “and then we were pulled into war. The end.” Really Hungary?
Also the 1956 uprising sort of glosses over the fact that there were uprisings all over the Eastern Block well before 1956 and the Hungarians were a ...
... 90 florints in change, and that is when I almost didn't make it. I pity the poor bugger that had to use the stall after me. I rushed back to the apartment and stayed there the rest of the day, not eating, just drinking liquids. That is the first time in as long as I can remember that I have been hit by food poisoning.
I slept well though and the next day was good as gold. One of the benefits of being in Budapest is that with my British ...
... have been replaced - some are seriously steep and fast. A challenge for my vertigo.
Friday’s been another perfect day. We were treated to lunch and it was warm enough to use the outdoor seating.
I love markets and the Budapest Market Hall is one of my favourites.
It hasn’t changed much since my first visit in November 1996. Well, in a ...
... call on her as all of the other kids shout out answers.) Tamara is her younger sister, about Aubry's age (she starts first grade at Waldorf next year.) She was very shy around us, but by the end of the day I could catch glimpses of her Aubry-ness (and her favorite pink and purple faux fur vest seemed like a pretty good indication of the inner child.)
We travelled in separate cars, and they took us first to the quaint town ...
That night I wanted to try some true Hungarian food and lucky there was a restaurant just behind the hostel which seemed to have very good reviews on TripAdvisor. I ended getting a bit too much, but it was definitely an experience I would never splash out my money on in Melbourne. The meal of Goulash soup (with Bread), and Roast Goose with Potatoes and Cabbage was 4000 Ft = $18 AUD, which would probably not have been enough for just the main dish of goose in Melbourne.