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TripAdvisor Reviews Arthostel Brugge
Travel Blogs from Brugge
... and stayed talking to them.
One thng to note. In Europe, when they pour a beer, it has about a 2 inch head, so the glass isn't full.
However, I had some Grand Marnier, which looked to be about 100ml instead of the 30ml you get at home (so I had a couple of these).
Stayed until closing and then a good nights sleep - the body is still trying to adjust to the different timezone.
... of the 14th century, Bruges became one of the Four Members, along with Franc of Bruges, Ghent and Ypres. Together they formed a parliament; however they frequently quarrelled amongst themselves.
... Bruges was in the depths of winter, and a better winter wonderland you will struggle to find. This time the weather was warm and the place was heaving with tourists. It was quite a contrast compared with our last visit but immensely enjoyable nonetheless. The most notable differences were the canals that circle the town, on our last visit they were devoid of any activity and all were magnificently peaceful and tranquil. This time ...
... are only two or three rooms on each landing, so lots of stairs. We were given a short orientation meeting soon after our arrival – we will be given our bikes tomorrow morning and we were shown four routes of approximately 65 km each. They also gave us some helpful tips on local specialties and how to avoid tourist traps and pickpockets, etc.
Among these tips was the advice that white asparagus and tiny North ...
... to how many steps it will take you to balance yourself when you stand up. However, Belgians must have a sick sense of humor because some brewers have a triple that matches the quadruple of others. For example, for dinner one night I decided to have a Kasteel Blonde triple, and it turned out to be 11%! This one had a very strong taste, almost as if they dropped a shot of whiskey in it. Nevertheless, I enjoyed it, but didn't order ...