A&O Duesseldorf Hauptbahnhof
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TripAdvisor Reviews A&O Duesseldorf Hauptbahnhof Düsseldorf
Travel Blogs from Düsseldorf
... the gift shop and they had everything cathedral!! We also found a shop we had gone in last time that had official German "stuff" and I found the candle merry-go-round thingy mother had...I wanted to get one for our family tradition. So, that was a souvenir found!! They had many of the smokers like Sylvia has...so cute. If I had a wall for knick knacks I would love to look at those treasures - our maybe ...
... tells the story. Europe has so much history.
We arrived in Cologne at noon, and after another delicious lunch we headed off on a tour of the city, which is dominated by the Cologne Cathedral. One word for the Cathedral - WOW!!! Us Catholics sure know how to spend the peasants money!!...:-)
We stopped at a local cafe & tried the local beer, Kolsch, which they traditionally ...
Early this morning, about 4.30, we sailed passed Frankfurt and onto Cologne, berthing at about 1pm. We opted for the city walking tour which was about 1.5 hour duration. We learnt about the history of Cologne, or Koln as it is called in Germany. With a population of 1 million, it's the 4th biggest city in Germany (behind Berlin, Hamberg, Munich). The Romans established a settlement at this location on the Rhine about 2000 years ago and it has has continuous settlement ever ...
... sturdy and nice enough for going out then that’s all you need. However in winter consider how rain/mud might affect them.
Jandals. Good for indoors, good for showers in hostels, good for the beach, good for letting your feet breath on long-haul journeys (just bring socks in-case you get cold). Don't worry too much if the local Europeans look strangely upon your naked feet
Shorts. Really short shorts are not so great – creepy men will stare ...
We ate and had take-aways from here.
I was captivated by a vertical spit of meat rotating slowly in front of a multiple-level charcoal brasier. I watched as Nick behind the counter rolled his dough to bake the bread fresh - and then sliced off pieces of meat, piled it on the freshly baked round of flat bread,
then slathered it with some sauce, some tomato, chopped onion,
and rolled it ...