Tam O' Shanter
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Travel Blogs from Blackpool
The night before
School's out, work is on pause and the cottage industry is closed for Christmas. It's finally here after months of waiting and we're all beside ourselves with excitement.
The bags are packed (with space to spare thanks to Annette's frugal choice of clothes) and we have even managed to find room for Ellie much to Esther's relief.
We've got so many exciting new experiences ahead of us crammed into a 7 week trip. South East Asia here we come!
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Morning of NY
... of being late especially where aviation is concerned, would be a little rattled by the little woman at our service and should by default be reassuring us that we will catch the flight no matter what, I tried to go into the bedroom to reassure her. It was too late. Stress had hit her face like a wet gibbon and all I could do was match that with a moan about the transporter woman who had brought so much cheer to our doorstep. We arrived at Malc and Ce's met by ...
Liverpool.....Yeh, Yeh, Yeh
... this is only scratching the surface. Besides the "Mersey sound" that originated here, Liverpool has a long and colourful history, some of which was associated with the fact that it was largely settled by Vikings, and has been one of the world’s major ports. It served as the base for the Allied WWII naval campaign in the Atlantic. In contrast, it was also one of the key ports for transporting African slaves to the New World.
Today, you ...
Liverpool is way cool :-)
... another dozen times upon knocking back his whiskeys. Jo his mate was giving him a heap of **** and telling us about the lay of the land here all the while Simons having a great old chuckle playing his shots on the pool table. Played a few games of pool then headed home for the night. Next day checked out the city centre and walked around the dock area which was pretty cool and took a few pics. then in the evening did a mini ...
Easy day =)
... bread. We did have a little trip to Tesco in the middle since we didn't have a crusty loaf for the garlic bread. But once everything was said and done, we had made a beautiful meal and it was easily the best meal I had since I left the ship.
The perfect way to end such a lovely day was having a long chat to Edith and Dave. Those two are so amazing, I am so appreciative of their company and kindness towards me.
Tomorrow- travel day from Formby to ...