Riad Akka
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Travel Blogs from Marrakech
Carne, carne, CARNE!! The food (and drink) blog
... tells him "tranquilo, tranquilo!!" (Relax! Don't rush).. (Pamplona, Spain). 14. Helping ourselves to unlimited, free (not bad quality!) Rioja red wine from the pilgrims' wine fountain after a long day's hiking and being watched live on webcam by friends Kaye and Toby back in Australia. (Monasterio de Irache, Spain) 15. Enjoying probably the worlds' best pinchos (small tapas) in the heartland of the La Rioja region. Highlights included amazing mushrooms cooked in searlingly ...
Toubkal
... in the field of travel. It was launched in 2012 with the objective of taking adventurous visitors off the beaten track to experience the beauty and unique character of Morocco. Flexible, friendly, and focussed on your objectives and requirements, Toubkal traveling provides a complete service for all styles of journey around one of the Moroccan's most appealing travel destinations.
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Marrakech 2010
... s lifestyle. The silent overnight was absolut!!
A few days later we went to Tiziri Falls, there we met a few little crazy monkeys. They were so funny and they only wanted food. The landscape of the falls was incredible, I was very impressed, I had never seen anything like this!!
In my opinion, was a positive experience for me, also was an oportunity to visit new places and the mos important, I met great ...
From gondolas to camels
... to walk away they think you are haggling over the price so they start lowering their price and following you....there is no such thing as window shopping in Marakesh.....near the huge mosque that dominates the centre of town a " very nice man" offered to show us around for only the equivalent of $5 .....we knew there would be more to this fantastic bargain...but we also did not have a clue where anything was and the town was looking like a giant rabbit warren to us....SO...call ...
It's the stuff Movies are made of.
... to a Berber Village to see how the Berber people live. They are an indigenous ethnic group of North Africa. We were shown how they live a simple life and how they use the land or nature to make their lives easier. One thing I found quite fascinating was a flour mill they had. Basically it was a big rock that used the flow of the water to turn the rock round and it ground down the grain to flour. It was really cool ...
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