Logis La Hoirie

Address: La Giragne, Sarlat-la-Canéda, Dordogne Valley, Aquitaine, 24200, France | Hotel
Photo of Logis La Hoirie Sarlat-la-Canéda
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.


This hotel, located on La Giragne, Sarlat-la-CanÚda, is near Les Jardins de Marqueyssac, Chateau de Beynac, Sarlat Market, and Vézère Valley Caves.
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TripAdvisor Reviews Logis La Hoirie Sarlat-la-CanÚda

3.50 of 5 stars Very Good

Travel Blogs from Sarlat-la-CanÚda

36 Years

A travel blog entry by phil-jayne on Oct 27, 2015

9 photos

... all who are healthy and happy and lots and lots of fun. We've of course in all those years been fortunate to have the love and respect for each other, to see us through. It's been the first time for many years we've been able to celebrate our anniversary, as we have usually had guests in. So after a walk back to the Notre Dame, which was so cold inside, you wouldn't believe it, we went into town for lunch. Yes, more food and drink!! It was a lovely ...

Exploring Gourdon

A travel blog entry by phil-jayne on Oct 26, 2015

8 photos

... needed. Time to get back for a coffee and to read a book in the sun shine and then lunch, we bought some interesting soft blue. However. having unwrapped it the smell was just like a fish you might have thrown into a hot dustbin 2 days before, so straight into the site bin. (We did try it though and it was as bad as it smelt) our first inedible cheese, so not too bad really. We spent the afternoon taking a leafy lane tour of old Gourdon, we went under the rail line though ...


A travel blog entry by gail.koff on Sep 02, 2015

1 comment, 5 photos

... castles and churches, dating from the 12th century. We had a fantastic active day and Steve agreed that it was worth the detour (I eventually told him)! The pictures hardly grasp the beauty! So What's With The Goose? This area is the epicenter of goose liver pate! Of the 100+ shops in town, 85% of them are dedicated goose liver pate makers, some mom and pop shops, others being distributors. In any restaurant, the first course (entree) is goose pate, followed by the plate of ...

Final day at Domaine de la Faurie

A travel blog entry by travelstotts on Jun 21, 2015

1 comment, 1 photo

Last day on this lovely site. Went for a last coffee in Labastide and filled up with diesel for the journey north.

Meal in the restaurant in the evening and once again it was lovely. Owners and all the staff are very friendly. Lovely way to end our stay here. Looking forward to coming back next year.


Another lazy day around site

A travel blog entry by travelstotts on Jun 19, 2015

Final lazy day to allow us to walk the site and choose a chalet for next year. As I said, although the chalet is lovely, it is a fair bit shade and on the edge of the site. Have chosen a chalet of the same type but situated at the top of the meadow overlooking the restaurant. Made a provisional booking for next year.

met some people who recommended a visit to Figeac and as its there market day tomorrow we have decided to go there.