Il Soffione

Via Riggio, 2b, Zafferana Etnea, Sicily, 95019, Italy | Hotel
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Location

This hotel, located in the Acireale area of Zafferana Etnea, is near Aci Castello and Fortezza.
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    TripAdvisor Reviews Il Soffione Zafferana Etnea

    5.00 of 5 stars Outstanding
     

    Travel Blogs from Zafferana Etnea

    Catania, Sicily

    A travel blog entry by craigang58 on Sep 10, 2014

    27 photos

    ... were quite picturesque. Horticulture is the major industry of Sicily and it's enabled by the minerals from the volcanic ash which makes for very fertile land. So the locals view Etna positively. Artificial fertiliser is banned here. The soil has unique characteristics that for example produce blood red coloured orange skins. They have distinctive wines as well. So orchards are a common sight and in general while the land looks dry, it is well vegetated, with a mix of ...

    Another day, another hill to climb

    A travel blog entry by michaelcourt on Sep 06, 2014

    5 photos

    We finally had a relaxing morning today, starting with a Nutella croissant for a late breakfast and then a little wander along the waterfront of Giardini Naxos. Before we knew it midday had come around so we decided to get moving so as not to waste the day, but not before lunch at our favourite haunt, Polli All’Inferno (Chickens In Hell).

    We jumped on a local bus and headed up to Taormina, where ...

    Sept. 6: Taormina Scicly

    A travel blog entry by rknepper on Sep 06, 2014

    16 photos

    ... for Justin, Ty, Skyler and Griffin. Bon Nuit.... ���� ���� ����� ;� Brief history of Taormina: What do Goethe, Alexander Dumas, Johannes Brahms, Gustav Klimt, D.H. Lawrence, Richard Wagner, Oscar Wilde, Truman Capote, John Steinbeck, Ingmar Bergmann, Francis Ford Coppola, Leonard Bergman, Marlene Dietrich, Greta Garbo, Federico Fellini, Cary Grant, Gregory ...

    Me versus the Volcano - Part ii

    A travel blog entry by michaelcourt on Sep 05, 2014

    6 photos

    ... was at another local eatery called La Sirenetta (the Mermaid) on the Giardini Naxos waterfront. I foolishly let myself fall into the trap of thinking that it had a wood-fired oven, even though I swore I wouldn’t eat pizza at a pizzeria without one. Despite that fact, and the thicker, tougher crust that results, it was still pretty decent pizza. Had it been wood-fired, it probably would have been a contender, but they’ll probably never know. ...

    Sept. 5: Taormina, Sicily

    A travel blog entry by rknepper on Sep 05, 2014

    19 photos

    ... thru the arches, and caught a cab to the bottom of the hill, and the seaside village of Marone. We then called Jacques, and he brought the zodiac ashore to pick us up. The town was so hot, with no air... That we were so grateful to be back on Milena, being cooled by the ocean breezes, and we gulped down a liter of water. It was beyond siesta time on Millie, so after we cooled down, Marina went to take a snooze, while I read ...