No availability found through our partners. Please contact the business directly or check some of our recommended alternatives.
Travel Blogs from Chefchaouen
Rogue83 stayed here on Aug 20, 2013 during their trip titled: Morocco 2013 (Mark, Bex & Kial).
... a 'Mens' Only club only they were too polite to tell me... sigh!
Popular in Northern Morocco, this dried fava bean soup can be garnished with a few fresh favas or just paprika and cumin. Dried, split fava beans are available at Middle Eastern markets and well-stocked international and specialty markets.
2 tablespoons olive oil, 4 cups dried, split fava beans, soaked at least 4 hours and drained,4 cloves garlic, peeled, 1 tablespoon ...
... medium; line-height: normal; -webkit-tap-highlight-color: rgba(26, 26, 26, 0.296875); -webkit-composition-fill-color: rgba(175, 192, 227, 0.230469); -webkit-composition-frame-color: rgba(77, 128, 180, 0.230469); -webkit-text-size-adjust: auto; ">
... to get a bite close by. Once we got back we boarded our 3 pm bus to Chaouen. The bus left almost on time and we were on our way to our destination. Tired and finally on the last leg of the journey, we slept off while the bus made its way through the Rif ranges. At 4:30 pm we arrived at our destination – a charming little mountain village. We took a shared petit taxi to our Dar (guest house). Exhausted but happy, we had completed our long journey from Algeciras to ...
Slept in a bit today after a late night writing up my blog. Not to worry today we have an easy 1.5 hour ride to Tarifa where we will catch the ferry to Tangier (Morocco). Finally we were getting used to ordering a meaningful breakfast, so that was a good thing except for the fact that we were about to leave Spain. An easy ride down the coast line and a few toll booths later saw us close to our intended destination. Coming around one turn ...