No prices found through our partners. Please contact the business directly or check some of our recommended alternatives.
TripAdvisor Reviews Avra Studios Nafpaktos
Travel Blogs from Nafpaktos
... from this
region. The first was after the Raison Crisis. The area is known from olives,
citrus, a dark red wine and raisons. These were grown when the French supply
was closed off to international markets. It was boom and bust for the region as
many growers switched to raisons but could not compete when the French re-entered
the market. Most people went to larger Greek cities. The second was after WW2
when many went to USA, Australia etc. She said ...
We started the day off with a delicious breakfast. My favorite was the yogurt with candied lemons. While walking to the ancient theater, three dogs decided to be our tour guides through the town. We then took a taxi to Acrocorinth. As with all of the ruins ...
... It takes it's name from Apollo Elphinos when the god was worshiped in the shape of a dolphin.
The Delphic oracle was famous throughout Greece.
From the pamphlet:
The sanctuary of Apollo at Delphi extends over a series of terraces in the foothills of Mount Parnassos,
between two enormous rocks, called the Phaidriades. For many centuries this was the religious and spiritual ...
... to the Tour, which also goes past us. I sat at the top of the road waiting for them to pass and enjoyed the beeps and waves from the police outriders and the accompanying cavalcade.
It’s starting to cloud over now, so I will go back to some internal jobs. It will be weird here without Stefan. As soon as he gets back next Thursday, he is off to Tarragona to work on a boat again for a week, so it will be down to me to hold the fort. I wonder when the rushing around will stop? ...
... bags full of towels and beach paraphernalia. We were thinking surely they aren’t all on the one bike, oh yes they were. I took a picture but it doesn’t really do it justice. Very brave or very stupid, or maybe a mix of the two. I love the total lack of health and safety over here.
We had a light lunch at the taverna on the sea front, we had a mixture of calamari and small fish which was a nice appetizer. We seem to be doing nothing but eating at ...