Welcome Inn (Shenzhen Luohu)
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TripAdvisor Reviews Welcome Inn (Shenzhen Luohu)
Travel Blogs from Shenzhen
... other areas of the festival.
Cheung Chau was covered in bun merchandise - key rings, pillows, actual big buns with seasame and taro fillings. We reached the square by the Pak Tai temple where
there was a big bamboo theatre, plenty of bun mountains of various
sizes, and three enormous paper mache deities. We watched some lion and
unicorn dances, as they ate the offered lettuce leaves and visited the
temples and restaurants of the island, bringing good ...
Today we left Boracay to go back to Manila:( and of course our flight was delayed, and after waking up early, taking the boat back to Aklan to take a 2 hour bus ride to the air port, I was already tired at 8am. The chaos at the airport was unreal. It's every man for themselves I guess. Luckily ...
... would be delayed by an hour.
I gotta say,
I was a little relieved.
Since all the big airlines made re-arrangements due to the safety reasons and it was just strange to see my flight to be scheduled as normal. But then, I did also feel extremely lucky to be able to fly, instead of rescheduling the flight to another day which would be such a pain.
So we waited at the gate to board. Looking ...
After living 6 weeks in rural China, I have become accustomed to some foreign concepts associated with a developing nation. It is the norm to see spitting on an escalator in a mall, using the floor as an ashtray most anywhere, and of course the famed ******less/assless pants worn by most toddlers (and the public urination/defecation that goes hand in hand with this.) So when I was told that I would need to go to Hong Kong to finalize my work visa, I was really clueless as ...
... arrived clutching the remains of the sake bottle, and as we waited for Grace to arrive, we asked for sake to be heated up.
David produced his second bottle of wine for the trip, and we quickly opened that as well
This time we had much better service, but it was still 50% DIY
We ordered pretty much the same meals again, except this time we asked for the chilli version of the Steam Pot