World's most expensive cup of coffee, Comes from poop. |
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| sqm |
Jul 20 2009, 02:57 PM
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Wayfarer
 
Group: Local Expert
Posts: 54
Joined: 8-June 09
From: Toronto, ON, Canada
Member No.: 281516

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The most expensive cup of coffee that I've heard of is priced at around $50 a cup or $600 per pound. Kopi Luwak is the most expensive roast. It comes from raw red coffee beans that are eaten and partly digested and then disposed of by palm civets (weasel-like animal) in Indonesia. The animal digests the outer part the the coffee cherry, but not the inner bean, which comes back out through excretion. Kopi Luwak comes from palm civet poop.
Apparently the digestion process eliminates some of the bitterness and leaves the bean rich with unique flavour. Why is it so expensive? Firstly, palm civets only eat the ripest of the coffee cherries. Secondly, the undigested beans are handpicked from the civets' waste. It's as if the coffee beans were handpicked from beginning to end, ensuring that only the best and ripest ones are used in your cup of coffee.
I have never tried this expensive coffee, nor am I an expert. If you know more about Kopi Luwak or of any other expensive coffees, share your knowledge and tasting experiences.
And if coffee isn't your thing, what's the most ridiculously expensive edible you've ever tried or seen? By "ridiculously expensive, " I mean relative to the average cost of it.
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| starlagurl |
Jul 20 2009, 03:08 PM
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Rolling Stone
       
Group: Local Expert
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Joined: 5-November 07
From: Ottawa, Ontario, Canada
Member No.: 103914

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| greekcypriot |
Jul 21 2009, 12:19 PM
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Rolling Stone
       
Group: Local Expert
Posts: 4290
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Member No.: 273790

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For sure I am not the kind of person to spend so much money on a cup of coffee. Even if I was having a cup for free, I would not be excited. However, something very expensive is the Greek Red Saffron which comes from Kozani, up in North Greece. It takes 150.000 flowers to produce 1.000 grammars of red saffron. Luckily we just have to put a pinch of these stems every time we use it, so it is no need to use a big quantity of it. It gives color and taste to different dishes, even sweets. (I will try and find full details and post in the Greek forum page). It is considered to be the BEST in the word! http://www.travelpod.com/members/greekcypriot (Troodos Mountains - Cyprus in my last entry)
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| sqm |
Jul 21 2009, 12:54 PM
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Wayfarer
 
Group: Local Expert
Posts: 54
Joined: 8-June 09
From: Toronto, ON, Canada
Member No.: 281516

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I think I would try Kopi Luwak if I ever come across it. I think it would be one of those once-in-a-life-time experiences because I probably won't be so willing to pay so much for one cup of coffee ever again. Unless I get hooked to the poop coffee. Anyone heard of the ice cream restaurant Serendipity in New York City? For their 50th anniversary, they came out with an ice cream sundae priced at $1000 USD. It consists of the finest vanilla ice cream, some sort of caviar, fancy chocolates and candies and real gold leaves. Here's a full description of it: http://most-expensive.net/ice-cream-sundae. It looks pretty ..interesting to me. The most ridiculous thing is that it takes a few days to prepare this..ice cream...dish! Makes me honestly wonder how people come up with these things. Coffee from poop...ice cream with fish eggs..."interesting" is an understatement.
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