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... as our 'sidekicks' to accompany the mound of meat and two massive slices of garlic bread that came as standard. Needless to say the majority of the restaurant clientele did not appear to be from the 36% of Floridians that have a normal/healthy BMI rating!
Leaving Tallahasee we took the coastal road that skirted the Gulf of Mexico and the further west we headed toward Pensacola the more built up it became. We did however stop in the ...
... still over the Christmas holiday, since I like to put up our tree and stay put during the holidays.
We went back to our camp site, started a fire and grilled some delish pork chops and corn on the cobb. Half way through dinner it started pouring with rain again! We raced back inside. The rain didn't last too long but by then I'd changed into dry clothes and was too tired to go back out again. We called it a night.
What a great day!
(Dedicated to Michael
I have to
start this chapter with a tribute to a wonderful person.
heading to Florida, it was to be a joyous occasion with the wedding of a lovely
young lady we first met twelve years ago.
Back then she thought we may have been axe murderers and was hesitant
when her Mum and Dad invited us to stay with them for a short period of
time. Thankfully she changed ...
... masses as well as marine territories. The Fort Pickens area includes beautiful sand dunes ans beaches and a fort that was in use as recently as WWII. Our campsite was in a quiet corner of a secluded loop of the campground with a big shady tree and a view of the dunes. The forecast was for rain but the skies were fairly clear when the sun set around 7:30pm.