Stone Island Gardens
Travel Blogs from Mazatlan
Mazatlan
... przewesolych kolezanek Yadiry.
Sniadanie zjedlismy wieksza grupa w restauracji Panama - najlepszej knajpie w tej okolicy.
Po napelnieniu brzuchow reszte dnia spedzilysmy na plazy, wygrzewajac dupska. A na wieczor udalismy sie na dyskoteke! ...
El Pacifico, mi amigo
... of steel. We happened to stumble across 800 day old turtles being released into the sea as part of a conservation programme, really cool as the little fellas struggled to make it to the water all flippers and shells. Unfortunately we learnt that they only about 30 would survive!! Unfortunately tequila is becoming a nightcap and sipped! When in Rome ..... I'm not sure exactly what it is that takes a hold of me when ...
Chasing Hurricane Season to Mazatlan
... our safety to our frightened little dog. And the hugeness of the thunder cracking all around us was indeed a worry. The only comfort we could offer Ginger was the cuddling and constant rubs and reassurance, but as the storm grew, so did the “3 pat”. Each strike would throw her into a new round of “3 pats”. Soon, it was “3 pat” “3 pat” “3 pat” “3 pat” “3 pat” “3 ...
Fish Farm Friends
... herself without even a second thought. I prayed that God bless her abundantly for her kindness.
We continued walking and stopped at a placita, these are small parks with benches usually located in the center of any small town or several of them in large towns, were people gather and sit and watch people go by, or meet and greet the neighbors. There was an older man selling fresh ice cold coconuts, we bought one and drank the juice in it, so cold and fresh ...
Mazatlan
... In 1968 it was closed when the Mexican government decided that it would consolidate, license and control the world Tequila market. As a result hundreds of family operations across Mexico...but most of them that were located in Sinaloa State... were shut down and went out of business. The family that owned the distillery we visited put up a long fight with the government and finally won back a license to produce Tequilla, but on a very limited and controlled ...