Split Central Apartments
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Travel Blogs from Split
... an hour which was refreshing and a nice break for the arms. After a late dinner it was back to hotel horrible for one last night. It had cooled off a bit so the rooms were a little cooler and the fan was a little more effective (we realized that maybe we should move it closer to our heads - duh! It was still very hot, but slightly better.) So while our accomodations left a lot to be desired, Split was a very cool city (not the sketchy part we were in, but the old ...
... left Vicenza, Italy, about three weeks ago.
A beautiful city on a beautiful harbor with wonderful people!!
Surprised by how well kept something as ancient as the Diocletian compound has been by many restorations over many century.
Surprised by the number of English speakers – English is taught in schools from Grade 1 – 12.
Reporting in – 9,500 steps and 4 miles – with a delicious ...
... s embarrassment in the doctor's office) and he was very receptive and apologetic. A very nice man. Interesting fact - moored next to us this today is the sister ship to the Costa Concordia, the Costa Mediterranea. Also moored near us is a ferry by the name of Aurelia. A very dear name to us. Tonight we eat at Aqualina. Tomorrow we will be up early to watch our ship enter Venice. Probably a once in a lifetime ...
... It would be very easy to spend a lot here just with the ship card in your pocket. My reason for doing the cruise was to see places, not to spend a lot of money. I initially thought that I would spend money on the MSC excursions, but as I am not doing any of those now, I am saving quite a bit, and I am probably their nightmare passenger just paying for that standard cruise.
There were some windmills lit up at night which I went and had a look at, ...
... just off shore, then came to pick us up in a little dingy and delivering us for lunch. Planning on just a light lunch, in true Dalmatian style it was again just delicious; garlic and white wine mussels, with some smoked cheese, tuna, ham and also olives of the area. Amazing! Washed down with a local white wine and some cold beers, some ice cream to top off the meal, and we were ready to set sail again.
Andy swam back to the boat, while I took ...