Rimlay Bungalow
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Travel Blogs from Nai Yang
GRP - The Place and the Project!
... not only are entire families being slaughtered, but as the young are being removed, they cannot repopulate. In the past thirty years, the population of white handed gibbons on Phuket has declined by 80%! Which is why the species are now listed as Endangered.
So what about that one baby gibbon that survives? Well it is basically in for a life of cruelty and abuse… *walks over and points to pictures on an information board*. They can be sold as pets where they are ...
Rugby and Guinness in Patong
... full time romance sometimes and are known locally as the "WE" or wife experience. In turn, what follows is the "DE" - divorce experience, closely followed by the "NME" or no money experience. Which can be a problem if you suffer from "PFOCE" - penis full of crabs experience. Either way - we got away clean! But we might go back to have another look! In the interests of balanced journalism of ...
We're Finally Here!!!!
... for much more. We had a free day so we ate lunch at the SKA bar, a cool Rasta bar right on the beach with cheap drinks and food. That night we went back to SKA again and danced and sang on the beach… I can already tell these are going to be some of the most fun weeks of my life!!
"Like all great travelers, I have seen more than I remember, and remember more than I have seen." – Benjamin ...
Goodbye Ao-Nang, Hello Phuket
Traveling during the heat of the day is never great!
We were collected at our resort by ‘van’ (open air truck), plus other passengers and all the luggage stacked on top, to go to the ferry terminal. I was privileged to travel in the cab with the driver. It was a little perplexing when doing up my seat belt, I spotted a pistol in a ...
Beaches and First day diving.
... We started with a couple of videos which were boring but necessary and we listened attentively. After each DVD we had to do a test to make sure we knew what we were doing. In our lunch break we headed to the Tawan which is a little Thai/French restaurant. We ordered the Massaman curry, seafood fried rice and the Larb Moo. As well as a couple of Chang beers. The Massaman curry was mild and tasty and beautifully complemented the Seafood fried rice ...
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